Cold denaturation of staphylococcal nuclease.

Denaturation of staphylococcal nuclease was studied in a temperature range from -7 to 70 degrees C by scanning microcalorimetry and spectropolarimetry. It was found that the native protein is maximally stable at about 20 degrees C and is denatured upon heating and cooling from this temperature. The...

Fuld beskrivelse

Na minha lista:
Bibliografiske detaljer
Udgivet i:Proc Natl Acad Sci U S A
Main Authors: Griko, Y V, Privalov, P L, Sturtevant, J M, Venyaminov SYu
Format: Artigo
Sprog:Inglês
Udgivet: National Academy of Sciences 1988
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC280205/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3368446/
https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.85.10.3343
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!

Lignende værker