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Antioxidant activity of carnosine, homocarnosine, and anserine present in muscle and brain.
Carnosine, homocarnosine, and anserine are present in high concentrations in the muscle and brain of many animals and humans. However, their exact function is not clear. The antioxidant activity of these compounds has been examined by testing their peroxyl radical-trapping ability at physiological c...
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| Publicado no: | Proc Natl Acad Sci U S A |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
National Academy of Sciences
1988
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC280166/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3362866/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.85.9.3175 |
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