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Purification, crystallization and preliminary X-ray analysis of urease from jack bean (Canavalia ensiformis)

Plant urease is a seed protein that is common in most legumes. It is also common in many bacteria and fungi and several species of yeast. Urease allows organisms to use exogenous and internally generated urea as a nitrogen source by catalyzing the hydrolysis of urea to ammonia and carbon dioxide. Ur...

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Bibliografske podrobnosti
Main Authors: Balasubramanian, Anuradha, Ponnuraj, Karthe
Format: Artigo
Jezik:Inglês
Izdano: International Union of Crystallography 2009
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC2795609/
https://ncbi.nlm.nih.gov/pubmed/19724141
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1107/S1744309109031662
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