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Crystallization and preliminary X-ray analysis of βC–S lyases from two oral streptococci
Hydrogen sulfide, which causes oral malodour, is generally produced from l-cysteine by the action of βC–S lyase from oral bacteria. The βC–S lyases from two oral bacteria, Streptococcus anginosus and S. gordonii, have been cloned, overproduced, purified and crystallized. X-ray diffraction data were...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
International Union of Crystallography
2009
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2795589/ https://ncbi.nlm.nih.gov/pubmed/19724121 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1107/S1744309109030371 |
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