Long-Term Survival of Campylobacter jejuni at Low Temperatures Is Dependent on Polynucleotide Phosphorylase Activity

Campylobacter jejuni is a leading cause of bacterial gastroenteritis worldwide. Infection generally occurs after ingestion of contaminated poultry products, usually conserved at low temperatures. The mechanisms promoting survival of C. jejuni in the cold remain poorly understood despite several inve...

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Bibliografische gegevens
Hoofdauteurs: Haddad, Nabila, Burns, Christopher M., Bolla, Jean Michel, Prévost, Hervé, Fédérighi, Michel, Drider, Djamel, Cappelier, Jean Michel
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: American Society for Microbiology (ASM) 2009
Onderwerpen:
Public Health Microbiology
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2786403/
https://ncbi.nlm.nih.gov/pubmed/19801468
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01366-09
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