Long-Term Survival of Campylobacter jejuni at Low Temperatures Is Dependent on Polynucleotide Phosphorylase Activity

Campylobacter jejuni is a leading cause of bacterial gastroenteritis worldwide. Infection generally occurs after ingestion of contaminated poultry products, usually conserved at low temperatures. The mechanisms promoting survival of C. jejuni in the cold remain poorly understood despite several inve...

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Autors principals: Haddad, Nabila, Burns, Christopher M., Bolla, Jean Michel, Prévost, Hervé, Fédérighi, Michel, Drider, Djamel, Cappelier, Jean Michel
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology (ASM) 2009
Matèries:
Public Health Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2786403/
https://ncbi.nlm.nih.gov/pubmed/19801468
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01366-09
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