COMPARISON OF THE CARBOHYDRATE COMPOSITION OF THE CELL WALLS OF STRAINS OF STREPTOMYCES GRISEUS

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Bibliographic Details
Published in:	J Bacteriol
Main Authors:	Szabó, G., Barabás, G., Vályi-Nagy, T.
Format:	Artigo
Language:	Inglês
Published:	American Society for Microbiology (ASM) 1962
Subjects:	Notes
Online Access:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC278071/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/13979824/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.84.6.1342-1343.1962
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