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CYTOCHROME-LINKED FERMENTATION IN BACTEROIDES RUMINICOLA

White, D. C. (Rockefeller Institute, New York, N.Y.), M. P. Bryant, and D. R. Caldwell. Cytochrome-linked fermentation in Bacteroides ruminicola. J. Bacteriol. 84:822–828. 1962—Previous studies showed that Bacteroides ruminicola, an anaerobic, saccharolytic, ruminal bacterium, ferments glucose with...

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Bibliografske podrobnosti
izdano v:J Bacteriol
Principais autores: White, D. C., Bryant, M. P., Caldwell, D. R.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1962
Teme:
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC277965/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14000291/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.84.4.822-828.1962
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