載入...

Phenethyl Alcohol II. Effect on Thymine-Requiring Escherichia coli

Rosenkranz, Herbert S. (Columbia University, New York, N.Y.), Howard S. Carr, and Harry M. Rose. Phenethyl alcohol. II. Effect on thymine-requiring Escherichia coli. J. Bacteriol. 89:1370–1373. 1965.—Phenethyl alcohol (PEA) at levels (0.05%) presumed to interfere with messenger ribonucleic acid synt...

全面介紹

Na minha lista:
書目詳細資料
Main Authors: Rosenkranz, Herbert S., Carr, Howard S., Rose, Harry M.
格式: Artigo
語言:Inglês
出版: 1965
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC277653/
https://ncbi.nlm.nih.gov/pubmed/14293010
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!