Lipids of Sarcina lutea III. Composition of the Complex Lipids

Huston, Charles K. (Fort Detrick, Frederick, Md.), Phillip W. Albro, and Gerald B. Grindey. Lipids of Sarcina lutea. III. Composition of the complex lipids. J. Bacteriol. 89:768–775. 1965.—The complex lipids from a strain of Sarcina lutea were isolated and separated into fractions on diethylaminoeth...

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Dades bibliogràfiques

Publicat a:	J Bacteriol
Autors principals:	Huston, Charles K., Albro, Phillip W., Grindey, Gerald B.
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology (ASM) 1965
Matèries:	Microbial Physiology and Metabolism
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC277535/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14273659/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.89.3.768-775.1965
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