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Lipids of Sarcina lutea III. Composition of the Complex Lipids

Huston, Charles K. (Fort Detrick, Frederick, Md.), Phillip W. Albro, and Gerald B. Grindey. Lipids of Sarcina lutea. III. Composition of the complex lipids. J. Bacteriol. 89:768–775. 1965.—The complex lipids from a strain of Sarcina lutea were isolated and separated into fractions on diethylaminoeth...

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Publicado en:J Bacteriol
Autores principales: Huston, Charles K., Albro, Phillip W., Grindey, Gerald B.
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology (ASM) 1965
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Acceso en línea:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC277535/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14273659/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.89.3.768-775.1965
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