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PYRUVATE FERMENTATION BY STREPTOCOCCUS FAECALIS

Deibel, R. H. (American Meat Institute Foundation, Chicago, Ill.), and C. F. Niven, Jr. Pyruvate fermentation by Streptococcus faecalis. J. Bacteriol. 88:4–10. 1964.—Streptococcus faecalis, as opposed to S. faecium, utilizes pyruvate as an energy source for growth. The fermentation is adaptive, as d...

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Detalles Bibliográficos
Main Authors: Deibel, R. H., Niven, C. F.
Formato: Artigo
Idioma:Inglês
Publicado: 1964
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC277247/
https://ncbi.nlm.nih.gov/pubmed/14197905
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