Counteraction of Urea by Trimethylamine N-Oxide Is Due to Direct Interaction

Trimethylamine N-oxide (TMAO) is a naturally occurring osmolyte that stabilizes proteins, induces folding, and counteracts the denaturing effects of urea, pressure, and ice. To establish the mechanism behind these effects, isotopic substitution neutron-scattering measurements were performed on aqueo...

Ful tanımlama

Kaydedildi:
Detaylı Bibliyografya
Asıl Yazarlar: Meersman, Filip, Bowron, Daniel, Soper, Alan K., Koch, Michel H.J.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: The Biophysical Society 2009
Konular:
Protein
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC2770612/
https://ncbi.nlm.nih.gov/pubmed/19883599
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bpj.2009.08.017
Etiketler: Etiketle
Etiket eklenmemiş, İlk siz ekleyin!

Benzer Materyaller