Biosynthesis of Biotin in Microorganisms V. Control of Vitamer Production
Use of a yeast-lactobacillus differential microbiological assay permitted investigation into the synthesis of biotin vitamers by a variety of bacteria. A major portion of the biotin activity was found extracellularly. The level of total biotin (assayable with yeast) greatly exceeded the level of tru...
Guardat en:
| Publicat a: | J Bacteriol |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1967
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC276913/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4965364/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.94.6.1846-1853.1967 |
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