Enzyme-induced Formation of Spheres from Cells and Envelopes of Escherichia coli

Normal and filamentous whole cells and isolated envelopes of Escherichia coli B were exposed to various enzymatic treatments to remove surface layers and to characterize the component(s) conferring rigidity in this organism. Modification of cell rigidity was determined by sphere formation in both wh...

Полное описание

Библиографические подробности

Опубликовано в::	J Bacteriol
Главные авторы:	Weinbaum, George, Rich, Ruthann, Fischman, Donald A.
Формат:	Artigo
Язык:	Inglês
Опубликовано:	American Society for Microbiology (ASM) 1967
Предметы:	Taxonomy, Ecology, Morphology and Structure, and Microbiological Methods
Online-ссылка:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC276669/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4960932/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.93.5.1693-1698.1967
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