Unsaturated Fatty Acid Mutants of Saccharomyces cerevisiae

Resnick, Michael A. (University of California, Berkeley), and Robert K. Mortimer. Unsaturated fatty acid mutants of Saccharomyces cerevisiae. J. Bacteriol. 92:597–600. 1966.—The wild type of the yeast Saccharomyces cerevisiae does not require fatty acids or sterols for growth. Two types of lipid nut...

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Bibliografiske detaljer
Udgivet i:J Bacteriol
Main Authors: Resnick, Michael A., Mortimer, Robert K.
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology (ASM) 1966
Fag:
Genetics and Molecular Biology
Online adgang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC276296/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5922535/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.92.3.597-600.1966
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