Effect of Bromouracil-containing Deoxyribonucleic Acid on Bacillus subtilis
Gimlin, Dixie M. (Oklahoma State University, Stillwater), Sue D. Hardman, Betty N. Kelley, Grace C. Butler, and Franklin R. Leach. Effect of bromouracil-containing deoxyribonucleic acid on Bacillus subtilis. J. Bacteriol. 92:366–374. 1966.—Replacement of one-half of the thymine with bromouracil in B...
Guardado en:
| Publicado en: | J Bacteriol |
|---|---|
| Autores principales: | , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1966
|
| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC276250/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16562122/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.92.2.366-374.1966 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
