Delayed Lactose Fermentation by Enterobacteriaceae
Goodman, R. E. (University of California, Los Angeles), and M. J. Pickett. Delayed lactose fermentation by Enterobacteriaceae. J. Bacteriol. 92:318–327. 1966.—When 171 Citrobacter freundii strains and 14 Paracolobactrum arizonae strains examined, 51 of the C. freundii strains and 13 of the P. arizon...
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| Gepubliceerd in: | J Bacteriol |
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| Hoofdauteurs: | , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
American Society for Microbiology (ASM)
1966
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC276241/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16562113/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.92.2.318-327.1966 |
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