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The Thermodynamic Origin of Hofmeister Ion Effects
Quantitative interpretation and prediction of Hofmeister ion effects on protein processes, including folding and crystallization, have been elusive goals of a century of research. Here, a quantitative thermodynamic analysis, developed to treat noncoulombic interactions of solutes with biopolymer sur...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2008
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2756543/ https://ncbi.nlm.nih.gov/pubmed/18630860 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/jp800816a |
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