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Preparative isolation and purification of flavonoids from the Chinese medicinal herb Belamcanda by high-speed countercurrent chromatography

High-speed countercurrent chromatography (HSCCC) was applied for separation and purification of flavonoids from the extract of belamcanda. High efficiency of HSCCC separation was achieved on a two-phase solvent system of n-hexane–ethyl acetate–methanol–water (4:5:5:5, v/v) by eluting the lower mobil...

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Sonraí Bibleagrafaíochta
Main Authors: Peng, Cuilin, Liang, Yong, Wang, Xiaohong, Xie, Huichun, Zhang, Tianyou, Ito, Yoichiro
Formáid: Artigo
Teanga:Inglês
Foilsithe: 2009
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC2750089/
https://ncbi.nlm.nih.gov/pubmed/20046920
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/10826070903188245
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