Detection of alcohols and volatile fatty acids by head-space gas chromatography in identification of anaerobic bacteria.

A head-space gas chromatographic technique for the analysis of volatile bacterial metabolites is described. Bacteroides fragilis, Clostridium perfringens, and Propionibacterium acnes, cultured in a glucose-containing peptone yeast extract medium, were studied. The head-space technique was compared w...

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Dades bibliogràfiques

Publicat a:	J Clin Microbiol
Autors principals:	Larsson, L, Märdh, P A, Odham, G
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology (ASM) 1978
Matèries:	Research Article
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC274850/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/203602/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.7.1.23-27.1978
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