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Fatty Acid Composition of Rickettsiae

The fatty acid compositions of selected strains of rickettsiae were studied by gas-liquid chromatography. The profiles of all the rickettsiae except Coxiella burnetii were qualitatively similar. The fatty acid composition of C. burnetii was similar to that of certain Legionella species.

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Autores principales: Tzianabos, Theodore, Moss, C. Wayne, McDade, Joseph E.
Formato: Artigo
Lenguaje:Inglês
Publicado: 1981
Materias:
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC273839/
https://ncbi.nlm.nih.gov/pubmed/6787071
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