Fatty Acid Composition of Rickettsiae
The fatty acid compositions of selected strains of rickettsiae were studied by gas-liquid chromatography. The profiles of all the rickettsiae except Coxiella burnetii were qualitatively similar. The fatty acid composition of C. burnetii was similar to that of certain Legionella species.
Guardat en:
| Publicat a: | J Clin Microbiol |
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| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1981
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC273839/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6787071/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.13.3.603-605.1981 |
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