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d-Psicose Inhibits Intestinal α-Glucosidase and Suppresses the Glycemic Response after Ingestion of Carbohydrates in Rats

d-psicose is one of the rare sugars present in small quantities in commercial carbohydrates and agricultural products. In this study, we investigated the effects of d-psicose on the activities of α-amylases and α-glucosidases in vitro, and evaluated the effects of d-psicose on the in vivo postprandi...

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Hlavní autoři: Matsuo, Tatsuhiro, Izumori, Ken
Médium: Artigo
Jazyk:Inglês
Vydáno: the Society for Free Radical Research Japan 2009
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2735633/
https://ncbi.nlm.nih.gov/pubmed/19794929
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3164/jcbn.09-36
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