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d-Psicose Inhibits Intestinal α-Glucosidase and Suppresses the Glycemic Response after Ingestion of Carbohydrates in Rats

d-psicose is one of the rare sugars present in small quantities in commercial carbohydrates and agricultural products. In this study, we investigated the effects of d-psicose on the activities of α-amylases and α-glucosidases in vitro, and evaluated the effects of d-psicose on the in vivo postprandi...

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Detalhes bibliográficos
Main Authors: Matsuo, Tatsuhiro, Izumori, Ken
Formato: Artigo
Idioma:Inglês
Publicado em: the Society for Free Radical Research Japan 2009
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2735633/
https://ncbi.nlm.nih.gov/pubmed/19794929
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3164/jcbn.09-36
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