Production of Phenylacetic and Hydroxyphenylacetic Acids by Clostridium botulinum Type G
Phenylacetic and hydroxyphenylacetic acids were present as major acids in spent growth medium from Clostridium botulinum type G. These aromatic acids were identified by gas-liquid chromatography and mass spectrometry.
Guardat en:
| Publicat a: | J Clin Microbiol |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1980
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC273498/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7000821/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.11.6.743-745.1980 |
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