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Quantitative description of the effect of stratification on dormancy release of grape seeds in response to various temperatures and water contents

The effect of stratification on dormancy release of grape seeds crossing from the sub- to the supraoptimal range of temperatures and water contents was analysed by modified threshold models. The stratification impacted on dormancy release in three different ways: (i) dormancy was consistently releas...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Wang, W. Q., Song, S. Q., Li, S. H., Gan, Y. Y., Wu, J. H., Cheng, H. Y.
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: Oxford University Press 2009
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC2724692/
https://ncbi.nlm.nih.gov/pubmed/19491305
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/erp178
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