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Evaluation of cross-linked aggregates from purified Bacillus subtilis levansucrase mutants for transfructosylation reactions

BACKGROUND: Increasing attention has been focused on inulin and levan-type oligosaccharides, including fructosyl-xylosides and other fructosides due to their nutraceutical properties. Bacillus subtilis levansucrase (LS) catalyzes the synthesis of levan from sucrose, but it may also transfer the fruc...

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Autors principals: Ortiz-Soto, Maria Elena, Rudiño-Piñera, Enrique, Rodriguez-Alegria, Maria Elena, Munguia, Agustin Lopez
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2009
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2724506/
https://ncbi.nlm.nih.gov/pubmed/19635162
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1472-6750-9-68
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