Arabinose and xylose fermentation by recombinant Saccharomyces cerevisiae expressing a fungal pentose utilization pathway

BACKGROUND: Sustainable and economically viable manufacturing of bioethanol from lignocellulose raw material is dependent on the availability of a robust ethanol producing microorganism, able to ferment all sugars present in the feedstock, including the pentose sugars L-arabinose and D-xylose. Sacch...

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Main Authors: Bettiga, Maurizio, Bengtsson, Oskar, Hahn-Hägerdal, Bärbel, Gorwa-Grauslund, Marie F
Format: Artigo
Sprog:Inglês
Udgivet: BioMed Central 2009
Fag:
Research
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2720912/
https://ncbi.nlm.nih.gov/pubmed/19630951
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2859-8-40
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