Inhibiting gluconeogenesis prevents fatty acid-induced increases in endogenous glucose production

Glucose effectiveness, the ability of glucose per se to suppress endogenous glucose production (EGP), is lost in type 2 diabetes mellitus (T2DM). Free fatty acids (FFA) may contribute to this loss of glucose effectiveness in T2DM by increasing gluconeogenesis (GNG) and impairing the response to hype...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Kehlenbrink, Sylvia, Tonelli, Julia, Koppaka, Sudha, Chandramouli, Visvanathan, Hawkins, Meredith, Kishore, Preeti
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: American Physiological Society 2009
Pynciau:
Articles
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC2711655/
https://ncbi.nlm.nih.gov/pubmed/19417129
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1152/ajpendo.00001.2009
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