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The National Food and Nutrient Analysis Program: A decade of progress

The National Food and Nutrient Analysis Program (NFNAP) was designed to expand the quantity and improve the quality of data in the United States Department of Agriculture (USDA) food composition databases through the collection and analysis of nationally representative samples of foods and beverages...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Haytowitz, David B., Pehrsson, Pamela R., Holden, Joanne M.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: 2008
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC2704478/
https://ncbi.nlm.nih.gov/pubmed/19578546
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jfca.2007.07.006
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