The food contaminant fumonisin B(1) reduces the maturation of porcine CD11R1(+) intestinal antigen presenting cells and antigen-specific immune responses, leading to a prolonged intestinal ETEC infection

Consumption of food or feed contaminated with fumonisin B(1) (FB(1)), a mycotoxin produced by Fusarium verticillioides, can lead to disease in humans and animals. The present study was conducted to examine the effect of FB(1) intake on the intestinal immune system. Piglets were used as a target and...

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Detalhes bibliográficos
Main Authors: Devriendt, Bert, Gallois, Mélanie, Verdonck, Frank, Wache, Yann, Bimczok, Diane, Oswald, Isabelle P., Goddeeris, Bruno M., Cox, Eric
Formato: Artigo
Idioma:Inglês
Publicado em: EDP Sciences 2009
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Original Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2701185/
https://ncbi.nlm.nih.gov/pubmed/19389343
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1051/vetres/2009023
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