Co-ordination of early and late ripening events in apples is regulated through differential sensitivities to ethylene

In this study, it is shown that anti-sense suppression of Malus domestica 1-AMINO-CYCLOPROPANE-CARBOXYLASE OXIDASE (MdACO1) resulted in fruit with an ethylene production sufficiently low to be able to assess ripening in the absence of ethylene. Exposure of these fruit to different concentrations of...

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Détails bibliographiques
Auteurs principaux: Johnston, Jason W., Gunaseelan, Kularajathaven, Pidakala, Paul, Wang, Mindy, Schaffer, Robert J.
Format: Artigo
Langue:Inglês
Publié: Oxford University Press 2009
Sujets:
Research Papers
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC2692014/
https://ncbi.nlm.nih.gov/pubmed/19429839
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/erp122
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