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Amino Acid Metabolic Origin as an Evolutionary Influence on Protein Sequence in Yeast
The metabolic cycle of Saccharomyces cerevisiae consists of alternating oxidative (respiration) and reductive (glycolysis) energy-yielding reactions. The intracellular concentrations of amino acid precursors generated by these reactions oscillate accordingly, attaining maximal concentration during t...
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Huvudupphovsmän: | , , , |
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Materialtyp: | Artigo |
Språk: | Inglês |
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Springer-Verlag
2009
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Ämnen: | |
Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2687519/ https://ncbi.nlm.nih.gov/pubmed/19357800 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00239-009-9218-5 |
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