Chargement en cours...
Presumptive identification of Clostridium difficile by detection of p-cresol in prepared peptone yeast glucose broth supplemented with p-hydroxyphenylacetic acid.
Prereduced, anaerobically sterilized peptone yeast glucose broth was supplemented with p-hydroxyphenylacetic acid and used for the presumptive identification of Clostridium difficile. Two hundred eighty-two organisms were grown in this medium for 18 h and tested for p-cresol production by gas-liquid...
Enregistré dans:
| Publié dans: | J Clin Microbiol |
|---|---|
| Auteurs principaux: | , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
American Society for Microbiology (ASM)
1990
|
| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC268058/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2394806/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.28.8.1851-1853.1990 |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|