Gas chromatographic assessment of alcoholyzed fatty acids from yeasts: a new chemotaxonomic method.
An alternative chemotaxonomic method to methanolysis was developed for gas chromatographic assessment of fatty acids in whole yeast cells. Clinical and reference strains of the medically important yeasts Candida albicans, Torulopsis glabrata, and Saccharomyces cerevisiae were cultured for 48 h at 26...
Gardado en:
| Publicado en: | J Clin Microbiol |
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| Principais autores: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1989
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC267132/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2687322/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.27.12.2815-2819.1989 |
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