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Ascorbic Acid Determination in Commercial Fruit Juice Samples by Cyclic Voltammetry
A method was developed for assessing ascorbic acid concentration in commercial fruit juice by cyclic voltammetry. The anodic oxidation peak for ascorbic acid occurs at about 490 mV on a Pt disc working electrode (versus SCE). The influence of the potential sweep speed on the peak height was studied....
Gorde:
| Egile Nagusiak: | , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Hindawi Publishing Corporation
2008
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2662327/ https://ncbi.nlm.nih.gov/pubmed/19343183 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2008/937651 |
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