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The Impact of the Texas Public School Nutrition Policy on Student Food Selection and Sales in Texas
Objectives. We assessed the statewide impact of the 2004 Texas Public School Nutrition Policy on foods and beverages served or sold in schools. Methods. We collected lunch food production records from 47 schools in 11 Texas school districts for the school years before (2003–2004) and after (2004–200...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Public Health Association
2009
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2661495/ https://ncbi.nlm.nih.gov/pubmed/19150914 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2105/AJPH.2007.129387 |
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