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Dietary fish oil and pectin enhance colonocyte apoptosis in part through suppression of PPARδ/PGE(2) and elevation of PGE(3)
We have shown that dietary fish oil and pectin (FP) protects against radiation-enhanced colon cancer by upregulating apoptosis in colonic mucosa. To investigate the mechanism of action, we provided rats (n = 40) with diets containing the combination of FP or corn oil and cellulose (CC) prior to expo...
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| Autors principals: | , , , , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2007
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2659531/ https://ncbi.nlm.nih.gov/pubmed/18024478 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/carcin/bgm256 |
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