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Soy phytoestrogens are neuroprotective against stroke-like injury in vitro
Diets high in soy are neuroprotective in experimental stroke. This protective effect is hypothesized to be mediated by phytoestrogens contained in soy, because some of these compounds have neuroprotective effects in in vitro models of cell death. We tested the ability of the soy phytoestrogens genis...
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| Autori principali: | , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2008
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2652887/ https://ncbi.nlm.nih.gov/pubmed/18976694 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.neuroscience.2008.10.003 |
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