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Reduction of the secretory response to Escherichia coli heat-stable enterotoxin by thiol and disulfide compounds.
We examined the effects of disulfide and thiol compounds on Escherichia coli heat-stable enterotoxin (ST) and cyclic GMP-induced secretion. Both cystamine and cystine (disulfide compounds) reduced the secretory responses to submaximal doses of ST in suckling mice (at 0.5 mumol per mouse) and reduced...
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| Veröffentlicht in: | Infect Immun |
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| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
1983
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC264759/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6134677/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.41.1.174-180.1983 |
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