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Dietary Polyunsaturated Fatty Acids Modulate Resistance to Mycobacterium tuberculosis in Guinea Pigs

It is well established that the nutritional status of the host affects resistance to disease. The impact of dietary lipids on experimental pulmonary infection with mycobacteria has not been investigated. Therefore, the purpose of this study was to determine the role of dietary (n-3) and (n-6) fatty...

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Detalhes bibliográficos
Main Authors: McFarland, Christine T., Fan, Yang-Yi, Chapkin, Robert S., Weeks, Bradley R., McMurray, David N.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Nutrition 2008
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2635522/
https://ncbi.nlm.nih.gov/pubmed/18936208
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.108.093740
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