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Shiga Toxin–producing Escherichia coli Serogroups in Food and Patients, Germany
We compared 61 Shiga toxin–producing Escherichia coli (STEC) serogroups from 448 food isolates with 71 STEC serogroups from 1,447 isolates from patients in Germany. Two thirds (41/61), representing 72% of food isolates, were also found in patients. Serogroups typically isolated from patients with he...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Centers for Disease Control and Prevention
2008
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2630736/ https://ncbi.nlm.nih.gov/pubmed/18976578 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3201/eid1411.080361 |
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