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Egg Consumption and Risk of Type 2 Diabetes in Men and Women

OBJECTIVE—Whereas limited and inconsistent findings have been reported on the relation between dietary cholesterol or egg consumption and fasting glucose, no previous study has examined the association between egg consumption and type 2 diabetes. This project sought to examine the relation between e...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Djoussé, Luc, Gaziano, J. Michael, Buring, Julie E., Lee, I-Min
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: American Diabetes Association 2009
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC2628696/
https://ncbi.nlm.nih.gov/pubmed/19017774
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2337/dc08-1271
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