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Potentiation by sulfide of hydrogen peroxide-induced killing of Escherichia coli.

L-Cysteine potentiates 100-fold the hydrogen peroxide-induced killing of a growing culture of Escherichia coli K-12 (Berglin et al., J. Bacteriol. 152:81-88). In the present study it is shown that hydrogen sulfide is formed from L-cysteine and that sodium sulfide could substitute for L-cysteine in t...

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Detalles Bibliográficos
Main Authors: Berglin, E H, Carlsson, J
Formato: Artigo
Idioma:Inglês
Publicado: 1985
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC261196/
https://ncbi.nlm.nih.gov/pubmed/3897055
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