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Demand for Cocaine and Food over Time
When reinterpreted, data from Ahmed and Koob (1998) show that the reinforcing strength of cocaine, an inessential good, increases with experience. However, no such effect obtains with a homeostatically regulated good such as food. The present study evaluated whether this difference could serve to di...
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2008
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2600519/ https://ncbi.nlm.nih.gov/pubmed/18692088 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.pbb.2008.07.009 |
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