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Nanocalorimetry in mass spectrometry: A route to understanding ion and electron solvation
A gaseous nanocalorimetry approach is used to investigate effects of hydration and ion identity on the energy resulting from ion–electron recombination. Capture of a thermally generated electron by a hydrated multivalent ion results in either loss of a H atom accompanied by water loss or exclusively...
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| Main Authors: | , , , , |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
National Academy of Sciences
2008
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2587548/ https://ncbi.nlm.nih.gov/pubmed/18687894 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.0801549105 |
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