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Identification of Campylobacter jejuni Proteins Recognized by Maternal Antibodies of Chickens

Campylobacter jejuni is one of the leading bacterial causes of food-borne gastroenteritis. Infection with C. jejuni is frequently acquired through the consumption of undercooked poultry or foods cross-contaminated with raw poultry. Given the importance of poultry as a reservoir for Campylobacter org...

詳細記述

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書誌詳細
主要な著者: Shoaf-Sweeney, Kari D., Larson, Charles L., Tang, Xiaoting, Konkel, Michael E.
フォーマット: Artigo
言語:Inglês
出版事項: American Society for Microbiology (ASM) 2008
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC2583476/
https://ncbi.nlm.nih.gov/pubmed/18805999
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01097-08
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