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Effects of Grape Seed-derived Polyphenols on Amyloid β-Protein Self-assembly and Cytotoxicity

Epidemiological evidence suggests that moderate consumption of red wine reduces the incidence of Alzheimer disease (AD). To study the protective effects of red wine, experiments recently were executed in the Tg2576 mouse model of AD. These studies showed that a commercially available grape seed poly...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Ono, Kenjiro, Condron, Margaret M., Ho, Lap, Wang, Jun, Zhao, Wei, Pasinetti, Giulio M., Teplow, David B.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: American Society for Biochemistry and Molecular Biology 2008
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC2583320/
https://ncbi.nlm.nih.gov/pubmed/18815129
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/jbc.M806154200
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