Relationships between frequency of family meals, BMI and nutritional aspects of the home food environment among New Zealand adolescents

BACKGROUND: Previous research has documented the positive effects of family meals on the dietary quality of adolescents. The objective of the current study is to examine associations between frequency of family meals and body mass index (BMI), other aspects of the home food environment, and related...

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Detaylı Bibliyografya
Asıl Yazarlar: Utter, Jennifer, Scragg, Robert, Schaaf, David, Mhurchu, Cliona Ni
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: BioMed Central 2008
Konular:
Research
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC2579296/
https://ncbi.nlm.nih.gov/pubmed/18947431
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1479-5868-5-50
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